Entrees

• Spinach Daal

  Lentils cooked with spinach, onions & spices.

  Plate: $9.99

• Tomato Daal

  Lentils cooked in tomatoes, onions & spices.

  Plate: $9.99

• Channa Masala

  Chick peas/garbanzo beans cooked with special creamy sauce flavored with turmeric & cumin.

  Plate: $9.99

• Methi Chaman

  Grated paneer cooked in fenugreek leaves and spinach gravy.

  Plate: $10.99

• Paneer Butter Masala

  Homemade cheese cubes & tomatoes cooked with curry sauce.

  Plate: $11.99

• Gutti Vankay

  Stuffed eggplant/brinjal curry in traditional Andhra style.

  Plate: $11.99

  

• Veg Jalfrezi

  Mix vegetables, shallots cooked in tomato puree, ginger-garlic paste, green chillies, and salt and chilli powder.

  Plate: $10.99

• Kadai Paneer

  Cheese cubes, sautéed onions, tomatoes in medium spicy sauce.

  Plate: $11.99

• Malai Kofta

  Mixed vegetables balls cooked with cream and special sauce.

  Plate: $11.99

  

• Egg Masala / Ande Ka Salan

  Eggs cooked in onion base sauce tempered with south Indian spices.

  Plate: $10.99

  

• Chicken Tikka Masala

  Chicken baked in clay oven homemade and cooked with spicy sauce.

  Plate: $10.99

  

• Butter Chicken

  Shredded Tandoori chicken breast & tomatoes cooked with curry sauce.

  Plate: $10.99

  

• Kurushi Turush

  Spinach wrapped in chicken breast, baked and cooked cashew base sauce.

  Plate: $13.99

• Kat-A-Kat Chicken

  Ground chicken cooked tomatoes in onion base with spices.

  Plate: $11.99

• Telanagana Kodi Kura

  Bone in chicken home style curry.

  Plate: $10.99

• Karam Kodi Kura

  A most sought after dish for chicken lovers in Andhra with succulent and flavorful meat cooked to perfection with spicy masala.

  Plate: $10.99

• Gongura Tomato CKN Curry

  A delicious finger licking chicken curry cooked with Gongura (Sorrel) leaves to give it a tangy delicious taste ready to melt in your mouth.

  Plate: $11.99

• Chettinad Chicken

  Chicken sautéed & cooked in mild sauce & spices in chettinad style.

  Plate: $11.99

• Daal Ghosh

  Flavorful goat and lentils pressure cooked together with special spices.

  Plate: $12.99

• Telangana Mamsam

  Home style bone-in goat curry.

  Plate: $12.99

• Karam Mamsam

  A Most sought after dish for goat lovers in Andhra with succulent and flavorful meat cooked to perfection with spicy masala.

  Plate: $12.99

• Gongura Tomato Mamsam

  A delicious finger licking mutton curry cooked with Gongura (Sorrel) leaves to give it a tangy delicious taste ready to melt in your mouth.

  Plate: $13.99

• Chettinad Goat

  A Famous goat curry from the south Indian chettinad cuisine that gives a unique flavor when cooked with coconut milk and curry leaves.

  Plate: $13.99

Order entrees online from Bheemas Indian Kitchen for takeout. The best Indian in Dublin, OH.